The Pinsent began its life in 1850 in the Victorian town of Wangaratta, where it was initially constructed as the first private hospital in the district by Dr Gemmell.
The Pinsent Hotel has a rich and colourful history, dating back to Wangaratta’s early days.
Originally the first brick building in the township, the property was acquired in 1851 by John Crisp, who converted it into a hotel and named it The Royal.
In the years leading up to 1917, the hotel changed hands multiple times until Mrs Anne Edith Pinsent took ownership, determined to establish one of the finest hotels in the country. By 1923, she renamed it The Pinsent and set her sights on making it the premier place to stay in Wangaratta.
That reputation was cemented when the infamous gangster Squizzy Taylor spent the night—he was known for staying only in the top hotel in any town.
Mrs Pinsent sold the hotel in 1934, but her legacy lives on in the name and spirit of the establishment.
Dining at the Pinsent Hotel
The Historic Pinsent Hotel is open 7 days a week, offering a variety of dining and entertainment options to suit your needs.
Using fresh ingredients and under the watchful eye of our executive chef our kitchen team are encouraged to create dishes they love to prepare, eat and share with friends. Our menus are well balanced and considerate, including pub favorites, lighter options, modern meals, gluten free and vegetarian options.
Our Drive-thru Bottleshop, Open 7 Days
Our ‘Thirsty Camel’ bottleshop is open daily until late with an extensive range of beer, wine, spirits and premix drinks.
For the latest Thirsty Camel specials please visit their website here.
As a commitment to our local community we welcome applications for corporate and club accounts, contact us to discuss your requirements.